People in Arizona looking for Omega-3 in their beef can look at the cattle being raised on the Santa Rita Ranch.
South of Tucson, the ranch’s stock includes grass-fed cattle. The Omega-3 benefit from the grass-fed cattle is significant, says rancher Andrew McGibbon. He claims the Omega-3 levels he tests can be 5 times higher than the fatty acid levels found in Salmon.
The Santa Rita Ranch sells grass fed beef directly to consumers.
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